contributors' notes
Editor-in-Chief
Ananda Khan
Ananda is a gypsy. She is from every place yet she belongs to no place, or person, or single idea. She is insatiably curious--- period. As a child, she was an ease dropper, giggling quietly at overheard adult conversations. As grown woman, she is just nosey. She’s blogged professionally for HotelChatter.com and spent a brief stint at TravelNewsToday.com, an online newsletter for NBC’s chief travel correspondent Peter Greenberg. She studied Creative Writing at Cal State University at Northridge.
Photography
Cashida Peters
Cashida is a Brooklyn based photographer/painter/make-up artist. The stature of a toddler and the face of an angel, Cashida can maneuver through the clash of the Titans with her camera and return unscathed, and money shot in hand like a prize. We call her “the flash”, though she’d prefer to be called a “free spirit”. She’s amazing.
Food Editor
Stephanie Sulliva
Stephanie Sullivan came to love food after coming off of a year long binge of eating nothing but microwave lasagna. She was six years old. Around the same time she started playing around in the kitchen and-- even though was repeatedly told not to-- her food. Likes: Shun cutlery, sheepsmilk cheese, sea salt, and Poykpac videos. Dislikes: Top Chef bashers, her cat waking her up at 3 in the morning, and moldy vegetables that are hidden with the good vegetables at the supermarket. Stephanie is originally from New Orleans, LA and now lives in Brooklyn, NY with her cat Laertes.
Gamestress X
Secret Mole to the Gaming World
This ghostwriter is contractually bound to one of the gaming industry’s largest developers. Nuff said, or heads will roll.
Contributing Illustrator
Andrew Jimenez
“im with it, palante… siempre palante”. Those weird hands work miracles Andrew. Thanks!